Spring Camp Supply Thread

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Originally Posted by Hogster1

Up to you on the Cobbler. I don't think you could have to much of that stuff though :biggrin.
Speck I would say one big bag of Taters would be good. And if anyone has one of those slicers that would help with the prep. Mine broke.

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Hogster, I have a case of pre-sliced potatoes. They are frozen but cook up really good when thawed. I'm thinking that would cut down a ton on the prep time, not having to cut up a bazillion potatoes!!!!

Plus that, Keeferfish has a bunch of expertise cooking these things at our parish fish fries...just sayin'!!!!

That will work for me. But Keefer cooking? Don't know about that.

Hogsters phone

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Originally Posted by keeferfish

I usually supply:
Cups
Napkins
Rubber/serving gloves
All the plastic silverware you need!
Plastic plates

I usually Bring a few Styrofoam coolers for keeping Hogster's cooked fish nice a warm which will then also be donated.

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Box full of plastic spoon, knives and forks (maybe 400 each or more?) - - - Check
Hot/Cold 22oz drink cups - 4 packs or 160 each - - - Check
10 Salt and 10 Pepper shakers- - - Check
Roll of large and roll of small trash bags - - - Check
3 full packages of napkins - - - Check

Still getting some plates, a couple of Styrofoam coolers(cooked fish warmers) and on the lookout for freakishly large serving Gloves!

Let me know if someone wants or needs more of something.

I will bring some rolls of paper towels for the cooks

anything left out that needs to be brought? seems you guys have done this before and are good at it.

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Originally Posted by hdhntr

anything left out that needs to be brought? seems you guys have done this before and are good at it.

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Rookies wash up dishes and clean up the mess. Keep the cooks happy with cold drinks.

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Originally Posted by LSL Angler

Rookies wash up dishes and clean up the mess. Keep the cooks happy with cold drinks.

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Don't forget fish clean'n

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Originally Posted by Hookin'&Cookin'

Don't forget fish clean'n

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That's what Joedog is for !!!!

:cheers2I made the stew today. How much do need. I have a full roasting cooker full. I am on my second bowl. Tomorrow I will be able to tell what more it needs. :fish

Sounds like you have enough for me. Don't know how much more you should make.


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