Gonna have to give that brand a try...been wantin to try making sum homemade sausageCan't beat a good batch of bisquits & gravy
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Love my sausage, and biscuits and gravy. Finally found a sausage worth cooking!Fries up a little crisp if you want to. ( I like it like that)
Best part is you can take out a couple patties and fry from frozen. Can only find it here in Springfield at price cutter. ps......The best biscuits are the Grands Southern style, in the frozen section.....Better than homemade. Not bragging but I do Make the best Gravy! hehe
If you have a sausage you like, I'D like to try it sometime.
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I just KNOW it was a big one!!!![]()
Mike
Gonna have to give that brand a try...been wantin to try making sum homemade sausageCan't beat a good batch of bisquits & gravy
Crappie.......its whats for dinner!!
where is this price cutter at ?? there is one by bass pro. you making breakfast for us .
If you want to make a good gravey add a 1/2 a can of cream of mushroom soup to the mix........... mmmmmmmmmgood....
A FISH IN THE PAN IS WORTH TWO IN THE LAKE
Haft to give them a try... Can't do any thing till i have my biscuit and sausge..Run over the our store in camdenton ---see if they got it.
if any of you make it to Branson--- Starvey Marvins has some dang good sausge
pernells is darn good, and I make pretty good sausage, but I will whoop anyone who tries to put soup in my rue
Nice to know. Will have to look out for this.
Don't have it at Camdenton dollar saver... I'll look at the other places around here..
Per 2 oz serving:
Calories 230 Sodium 630 mg Total Fat 21 g Potassium 0 mg Saturated 8 g Total Carbs 0 g Polyunsaturated 0 g Dietary Fiber 0 g Monounsaturated 0 g Sugars 0 g Trans 0 g Protein 9 g Cholesterol 35 mg
Holly Heart Stopper, Batman!!
The best way to get to where you want to be in the future is to act like you are there TODAY.
I like my venison breakfast sausage .![]()