I fried a mess of crappie for the family at lunch Friday. We had 80 people show up. I cooked fried sweet potatoes (fresh not frozen), homemade hush puppies with corn, cheese, and jalapenos, fried onion petals, fresh oysters shucked the day before from Houma, and crappie. They ate about 4 gallons of fillets. Then at 5pm we had 350 pounds of crawfish delivered. Boy we did it right. I only took pictures before everyone arrived. I got too busy and forgot to take action shots. When I am emailed some pictures I will post them. On Saturday afternoon I went for a short trip. I was starting to catch a few and my brother called and asked if I would pick him and my nephew up. Well I was the only one to catch a fish. They caught a few trees and stumps. I kept 5 and threw about a dozen back. We had fun though. I am still catching them on my hand tied orange jig 10 inches deep.

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