Heading out to rough river tommorrow for my first trip of the season although by these reports of high water and lake drawn downs, it doesn't look to promising. I have a question which im sure has been brought up on here, but was wondering how people keep their fillets fresh in the fridge and how they freeze their fillets. I used to catfish alot and would soak the fillets in water in the fridge in a covered bowl and then freeze in water in a freezer bag. Works out well. I'm finding this not to be the case for crappie fillets. I had some frys were the fish were real mushy after being soaked in salted water. Also, when freezing in water, the unthaw would just shred the fillets. This was the method i was taught for fillets in general. Any suggestions as how to keep and freeze crappie so i can have good tasting fish later and not just on the day i catch them.