Originally Posted by
sixfin
Hey Whiskers!! Good to have ya home. I've been workin' 16 hr days for the past two weeks and haven't been able to get on the computer to get updated on whats going on. I'm going out today with an ice auger and going to try the fish. I will start at 3 feet and drill holes and work my way out to 22 fow. I'm starting with a yum wooly beavertail with a 1/16 oz orange head tippin it with a wax worm. I will then move out deep and go to a jiggin spoon. I will set up my ten GLoomis poles with bells and space them out at different holes along the way after checking each hole with an underwater camera. I'm going to set up my ice fishin tent and cook some fish and hushpuppies with cole slaw and a nice white wine to top it off. Now I need your advice here-should I get a french wine or stay domestic?