Wave action causes high oxygen at surface which draws plankton which draws whole food chain. Choppy water is time to switch to 1/32oz or less and shorten lines out to run in surface chop. And pull with the wind.
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Wave action causes high oxygen at surface which draws plankton which draws whole food chain. Choppy water is time to switch to 1/32oz or less and shorten lines out to run in surface chop. And pull with the wind.
I agree with the pull with the wind thing. That was the ticket yesterday. I got a couple going against but better with.
Great pics, great reports. Thanks for sharing.