The best hashbrowns, at least for me.
The day prior, bake Idaho potatoes, it may take a cooking or 2 to determine how many you need.
Refrigerate with skins on
Next day, peel and shred
Cook in clarified butter and/or bacon grease.
If desired, add onions or whatever you choose.
Not just for breakfast


Likes:
Thanks:
HaHa: 


Reply With Quote
















