Made so pig shots to carry to work for the crew.
A disc of smoked sausage, wrap half a slice of bacon around it and secure with a wet toothpick. The filling is Softened cream cheese, diced jalapenos and shredded cheese of your choice. Mix the filling together and cut the corner out of the bag then squeeze the filling into the cups. Bake on the grill at 350 until bacon is done to your desired level. Cool ans serve with a beverage of choiceName: 20211104_185145.jpg Views: 465 Size: 120.4 KB