homemade tater chips anyone ?

[Ketchn]

try rehydrating a box of scalloped potatoes and then give them a crisco bath
soak them in a bowl of water about half a day ....
thank me later ....add a touch of salt when they come out golden brown
try not to over eat them ....
KABOOM is the word ....
p.s. AND oh yes we ate fried crappie with them ,but i will spare yawl the gory details and images