You have got to try this, it's great. Sandy also fries green tomatoes the same way. I know you got some fish stacked up, try it, you won't be sorry...Quote:
Originally Posted by Blackhawk19
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You have got to try this, it's great. Sandy also fries green tomatoes the same way. I know you got some fish stacked up, try it, you won't be sorry...Quote:
Originally Posted by Blackhawk19
Nothing can beat fried, but I can say this comes close!!!Quote:
Originally Posted by Blackhawk19
Wonder if you use a maranera sauce spooned over the baked fish with some additional cheese, how that would taste? Thanks for the recipe. Gonna have to give it a try!!
Yes it is on top of fillets only so you have crunchy below along with marinara sauce cheese on top. Thanks for bringing that up SlabLapper as that really makes or breaks it. Should have put that in details, thanks againQuote:
Originally Posted by SlabLapper4sure
I'm going to replace the Thyme with oregano and basil and spoon a maranara sauce over it topped with parmesan cheese, a side salad, and garlic bread.Could even turn into an Italian Crappie Po Boy!with any leftovers!:biggrinQuote:
Originally Posted by EnonEye
I think you may me on to something here. That actually sounds really good!!!!!!!Quote:
Originally Posted by SlabLapper4sure
Thanks for sharing! Made it last night
Tried this recipe out last night on some walleye I had, can't take the thyme...... very good other than that, will try again using something else, maybe a little garlic salt or something like that..... do like the panko crumbs and cheese......
I'm going to try the original version of this tonight. Looks great and thanks for the recipe.
That really looks good!!! Thanks for the recipe