I had a Masterbuilt and didn't vent it enough and caused a cresote buildup inside that ruined the taste of the food. I cleaned it real good with oven cleaner but the food never tasted good again, so I got rid of it.
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How many of you all use electric smokers? Have a MasterBuilt and can't decide if I like it better than my charcoal water smoker. It seems cooking times are shorter w/ the electric.
You can't finish what you don't start
I had a Masterbuilt and didn't vent it enough and caused a cresote buildup inside that ruined the taste of the food. I cleaned it real good with oven cleaner but the food never tasted good again, so I got rid of it.
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Got a king cooker propane one that works good for me.
I have a Treager. You can smoke,slow cook and even bake on it.
I like it real well.
Corn Field Crappie Gear
Member Podunk Ideas Pro Team
Check out the OLD SMOKEY. For less than $120, it is the best IMO. It's got a lid that seals in all the moisture. I'm on my 2nd one!!!!!
It's at deer camp cooking supper while we're in the woods!
I bought one before. It was one of those red round elect. smokers. Maybe a brinkmann's, dunno. The food was good...but it was slow. I think to cook just chicken halves took like 8-10 hours.Needless to say I didnt use it much.:rolleyes:
Check out the Treager. They are a little pricey but you get what you pay for.( it uses flavored wood pellets)
I have been unable to screw up anything on mine. Ribs are just to easy. I done a brisket for the first time in my life and it was awsome.
I ve done chicken with Bad Bobs BBQ chicken rub and I thought my buddies wife was going to pee her pants she got so excited.
I done a prime rib for new years last year it was very good. I really like my cooking tools so I spend maybe more than some but it's worth it.
Corn Field Crappie Gear
Member Podunk Ideas Pro Team