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Reply With QuotePost it Mike.Originally Posted by KDAVID1
You make all of that and do the cranberry from a can--dude!!! I need to send you Melissa's recipe--you'll never go back
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You make all of that and do the cranberry from a can--dude!!! I need to send you Melissa's recipe--you'll never go back
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Post it Mike.You make all of that and do the cranberry from a can--dude!!! I need to send you Melissa's recipe--you'll never go back
We only sell the Best. Ranger, Xpress, Yamaha, Suzuki, Tohatsu.
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Mike, I just like the Canned Cranberry sauce. I've made it home made before with whole berries, OJ, lemon zest and such
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I'll get it from her and post it up.
Just bustn your........
I actually like the jelly stuff to but the stuff the wife makes I can eat all day long lol
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looks great
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Man!!! Now thats what I'm talking about!!!!!
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That's good eating.
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I like canned jelly cranberry best, also.
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Here it is
12 Oz pack of fresh cranberries
1 cup water
1/2 cup sugar
1 pack cranberry or raspberry jello
1 can crushed pineapple
1/2 cup chopped pecans
Combine cranberries and water bring to a boil then simmer 3 min. Until they pop
Remove from heat add sugar and jello
Stir to disorder add undrained pineapple cover and chill. Add pecans and serve.
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Looks mighty fine DD, how about posting up the recipe for those rolls????
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