Thread: Trying something different

She's a catch no doubt, Paul went way over his head on that one and that's saying sumpin cause he's like 7 foot tall!!!!!!!!
Ifn you get to partake of some of her vittles you'll be ruined for sure!!!!!

Nice Lookin meal.

Looks absolutely awesome!!
Ya'll are killing me with all of these food posts.
Thanks for sharing your excellent grilling and cooking skills with the rest of us.

Beat's a bowl of Special K on opening morning!!! lol I read your story about your name. Good one!

Looks great Vonna! I was going to try a bacon wrapped sausage roll this past Saturday. With 2 lbs of sausage and 2 lbs of bacon, it was going to be over $30 with today's pork prices. At Fall Camp?...we'll see.

Ill test it for you Vonna. Might not be fit for them other folks.

Lookin good! I cook em like that and they are really tasty.

Turned out great! Cook it to 140 internal temp. I get a bottled marinade up in Paris called "Keatts" that is just outstanding. It had been soaking in it for about 5 hours before I wrapped it. May have to throw another one on the grill during camp. By the way, where can I buy butcher's twine? Nobody had it in the store around me but luckily, the butcher cut some off their roll and gave it to me - wouldn't let me pay for it.